Pan-fried Brussels Sprouts

January 9, 2008 at 8:39 am (101 cookbooks, Alma's faves, B plus (3 stars, like a lot), Cruciferous rich, Monthly menu plan, Quick weeknight recipe, Vegetable dishes)

This is my favorite way to cook brussels sprouts. (I still haven’t mastered the art of roasting brussels sprouts in the oven.) Derek and Alma love them too. Even after all these years if I don’t follow the recipe carefully and just try to wing it I still struggle to get them perfectly cooked. But even if they’re a tad under- or over-cooked we still like them. Read the rest of this entry »

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