Mexican quiche
When I was in high school I used to love going to parties at my best friend’s house. Her mom (Diane) would always cook up a huge amount of delicious finger foods, most of which I’d never had before. Three of my favorites were spanakopita, stuffed grape leaves, and what she called “mexican quiche”. Last summer I finally asked Diane for the recipe for the quiche. It’s surprisingly simple. Read the rest of this entry »
The captious vegetarian 